Comments on: Guest Post: Aesop Rock on Scones

By: 2011: Are You Going to Eat That? | Roy Christopher

2011: Are You Going to Eat That? | Roy Christopher — Mon, 12 Dec 2011 03:32:41 +0000

[...] Are You Going to Eat That? (Rhymesayers): Hail Mary Mallon is the melding of word-murdering minds Aesop Rock and Rob Sonic and the laser-precise cuts of DJ Big Wiz, all three Def Jux alumni and no strangers [...]

By: Aesop Rock’s 900 Bats | Well-Red Bear

Aesop Rock’s 900 Bats | Well-Red Bear — Tue, 05 Oct 2010 01:49:02 +0000

[...] Rock, who previously wrote here about breakfast, just launched a new website called 900 Bats — a creative resource for arts, information, and [...]

By: Aesop Rock’s 900 Bats | Roy Christopher

Aesop Rock’s 900 Bats | Roy Christopher — Fri, 24 Sep 2010 16:48:00 +0000

[...] Rock, who previously wrote here about breakfast, just launched a new website called 900 Bats — a creative resource for arts, information, and [...]

By: yogita

yogita — Thu, 29 Jul 2010 14:20:39 +0000

Not on the top of my list for breakfast foods, those scones. The decent ones I’ve eaten are crumbly not hard or dry. They are typically eaten with clotted cream and jelly.

My best excuse for eating them is that they liven up the afternoon tea. And, yes, I grew up in what was a former British colony. ;)

By: Aesop Rock on Scones | Disinformation

Aesop Rock on Scones | Disinformation — Sat, 26 Sep 2009 07:19:02 +0000

[...] GO TO FULL STORY [...]

By: patrick

patrick — Sun, 17 May 2009 18:39:36 +0000

scones = what americans call biscuits. the ones you buy in a shop are necessarily terrible (or at least not-as-good) because when they are truly good they are too buttery/crumbly/delicate to make it much farther from the oven than your kitchen table. Try baking some at home (it’s easy, even if you are, like myself, not much of a baker) and you’ll see.

–patrick

By: Brennan

Brennan — Thu, 08 May 2008 21:28:34 +0000

Aes – the object was not for you to understand the scone, but for the scone to understand you. It made its journey to America in search of our culture. Not the other way around. Peace.

By: Patrick

Patrick — Wed, 07 May 2008 13:52:44 +0000

I hate scones. But I think I hate them because I havent been exposed to them too much. I think thats the reason why you hated them. Im sure if I started eating them a lot I would grow to like the scone and its personality.

By: s

Sat, 23 Feb 2008 05:48:49 +0000

they’re for dipping, like biscotti, which is something else that isn’t terribly pleasant on its own, but which is really satisfying dunked in milky tea.

By: shabooty

shabooty — Tue, 05 Feb 2008 17:40:46 +0000

if that was near dumbo, they should have saved that shit to feed to the elephants…
:)